Full Plates
Entrées
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Stuffed Pork Tenderloin
with poblano peppers, manchego, cheddar, topped with a mild chorizo cream. Served with harissa green beans and chili new potatoes
$22
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French Onion Pasta
orecchiette pasta, caramelized onions, mushrooms, beef broth, gruyere cheese
$18
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Parmesan Tilapia
baked tilapia with parmesan crust, citrus dijon beurre blanc, capers, served with jalapeño cauliflower mash
$25
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Filet Medallions
roasted tomato and mushroom demi, herb butter, fingerling potatoes
$27
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Meatball Sub
beef, pork, and chorizo meatballs, on crunchy bread, covered in house tomato sauce and mozzarella cheese. Served with crispy fries
$17
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Garlic Smash Burger
smashed with thin red onion, american cheese, garlic butter mayo, crispy fries
$17
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French Dip
sliced roast beef, provolone, caramelized onions, au jus, crispy fries
$18